Simple Way to Make Award-winning Egg veg paratha (pancakes) - Free Download

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Before you jump to Egg veg paratha (pancakes) recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Eating healthy foods makes all the difference in the way we feel. If we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be challenging when it's snack time. Shopping for snacks can be a struggle because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can't go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the change from refined products such as white bread to the healthier whole grain options.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to egg veg paratha (pancakes) recipe. You can cook egg veg paratha (pancakes) using 14 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Egg veg paratha (pancakes):

1. You need 2 of eggs.
2. Get 2 tsp of onion chopped.
3. Prepare 2 tbsp of coriander leaves chopped.
4. Provide 2 of green chili chopped.
5. Provide 1 of tomato chopped.
6. Use 3 tbsp of spring onion chopped.
7. Use 1 tsp of salt ya as your taste.
8. Take 1/2 tsp of red chili powder.
9. Provide 1/2 tsp of black pepper powder.
10. You need 1/4 tsp of termaric powder.
11. Provide 2 tsp of coriander powder.
12. Take 5 tbsp of maida.
13. Use 1/2 cup of milk ya water.
14. Provide of Oil for frying.

Steps to make Egg veg paratha (pancakes):

1. Sub sy pahly aik bowl main egg break kar ke dal kar fork sy beat kar lein.
2. Phir dry spices dal dein or mix kar lein.
3. Add tomato coriander leaves green chili onion spring onion mix well.
4. Ab maide ko chan lein or milk dalty Huey aik thin sa batter bana lein.
5. Ab ye maida or milk wala batter egg batter main dal kar achy sy mix kar lein koey lumps na rahy.
6. Ab aik pan ko.low flame per rakhain or 1 tbsp oil dal kar garam kar lein or aik bary spoon sy better ko mix kar ke 2 spoon pan main spread kar dein.
7. Achy sy pan main phela dein or low flame per 3 mint cook karein (1 mint ke bad pan ko hila lein 2 sy 3 bar pan ko hila dein ta ke paratha sub jaga sy achy sy cook ho jaey or paratha paltny main easy rahy).
8. Jub aik side sy cook ho jaey to dosri side palat kar spetula sy press karty Huey 2 to 3 mint cook karein.
9. Jub cook ho jaey to dish out kar lein or baki 2 parathy bhi isi trha ready kar lein.
10. AP ketchup ke sath serve karein kids favourite breakfast ready hy.

Eggs (same as number of parathas). Now slowly open the layer of paratha and pour the egg on it. Spread butter/oil on this side and let it get golden. Similarly cook on the other side till golden brown. Egg paratha is basically a flat bread recipe with egg mixture stuffing.

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